Lemon-Topped Mince Pie
| Yield: | 1 Servings |
| Categories: | Pastries, Desserts |
| 1 | c | Pillsbury's Best All Purpose Flour*, sifted |
| 1/2 | ts | Salt |
| 1/3 | c | Shortening |
| 3 | tb | Cold water |
| MINCEMEAT FILLING | ||
| 9 | oz | Pkg dry mincemeat; broken into pieces |
| 2 | tb | Sugar |
| 1 | c | Water |
| 2 | tb | Funsten's Walnuts; chopped |
| LEMON TOPPING | ||
| 2 | tb | Butter |
| 2/3 | c | Sugar |
| 2 | tb | Flour |
| 2 | Egg yolks | |
| 1 | tb | Grated lemon rind |
| 2 | tb | Lemon juice |
| 3/4 | c | Milk |
| 2 | Egg whites |
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