Lemon Basil Pasta
| Yield: | 4 Servings |
| Categories: | Main Dishes, Pasta |
| 1/2 | lb | Linguine or other favorite; pasta |
| 2 | tb | Melted margarine or butter |
| 1 | tb | Fresh lemon juice |
| 1 1/2 | ts | Basil leaves |
| 3/4 | ts | Garlic salt |
| 1/4 | ts | Black pepper |
| 1/4 | c | Grated Parmesan cheese |
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