Lemon Bread #2

Yield:	12 Servings
Categories:	Breads

1	pk	Active dry yeast
3	c	Bread flour
1/4	c	Sugar
1/4	c	Butter
1		Egg
1		Egg yolk
1/2	ts	Salt
2	ts	Lemon peel; grated
1/4	ts	Lemon extract
3/4	c	Whole milk; scalded

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