Lemon Bread with Lemon Ice
| Yield: | 1 Servings |
| Categories: | Desserts |
| BREAD | ||
| 1 | c | Sugar |
| 1/2 | c | Milk |
| 6 | tb | Unsalted butter |
| 2 | Eggs | |
| 1 1/2 | c | Flour |
| 1 | ts | Baking powder |
| 1/8 | ts | Salt |
| 1 | Lemon rind, grated | |
| GLAZE | ||
| 1/2 | c | Sugar |
| 1/4 | c | Fresh lemon juice |
| LEMON ICE | ||
| 2 | c | Water |
| 1 | c | Sugar |
| 2 | tb | Grated lemon rind |
| 1 | c | Fresh lemon juice |
| 2 | Egg whites (opt) |
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