Lemon Butter Tarts

Yield:	32 Servings
Categories:	Sweets, Spice mix

		pastry
1 1/2	c	All-purpose flour; sifted
1/4	ts	Baking powder
1/4	ts	Salt
1/3	c	Shortening
5	tb	Ice water
		lemon butter
1 1/2	tb	Butter or margarine
1	c	Sugar
1/3	c	Lemon juice
		Grated rind of 1 lemon
3		Eggs; well beaten

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