Lemon Cake with Lemon Glaze
Yield: | 12 Servings |
Categories: | Cakes |
1 1/2 | c | All purpose flour |
1/4 | ts | Baking powder |
1/8 | ts | Baking soda |
1 | c | Sugar |
1/2 | c | Butter; softened |
3 | lg | Eggs |
1/2 | c | Sour cream |
1 | Lemon; grated peel of | |
GLAZE | ||
1/3 | c | Lemon juice |
1/3 | c | Sugar |
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