Lemon Chicken
| Yield: | 6 Servings |
| Categories: | Chinese, Poultry, Main Dishes |
| 6 | Chicken breasts (boneless, skinless) | |
| Salt | ||
| Pepper | ||
| 3 | c | Oil; for frying |
| 1 | c | Self-rising flour |
| 1/2 | c | Chestnut flour OR cornstarch |
| 1/2 | ts | Baking powder |
| 1 | Egg | |
| 1 1/3 | c | Water |
| 1/2 | c | Sweet orange marmalade |
| 1/2 | c | Lemonade concentrate |
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