Lemon Chicken #1

Yield:	4 Servings
Categories:	Poultry

2	tb	Butter
2		Whole chicken breasts
1	cn	(4-oz) sliced mushrooms; drained -or-
1/2	lb	Fresh mushrooms; sliced
2	tb	Flour
1 1/2	c	Liquid (juice from mushrooms; chicken broth; water or a combination)
2	ts	Lemon juice
2	ts	Soy sauce
		Salt & pepper