Lemon Chicken with Basil
| Yield: | 4 Servings |
| Categories: | Chicken, Main Dishes |
| 2 | Chicken breasts | |
| 1 | lb | Mushrooms |
| 1 | Lemon, sliced into thin wedg | |
| 1 | c | Tomato sauce-8 oz |
| 1 | Basil; chopped fresh | |
| 6 | Sprouts | |
| Chives; chopped | ||
| 1/4 | c | White wine-cheap |
| 1/2 | c | Mozarella cheese, shredded * |
| 1 | c | Rice, uncooked |
| Parmesan cheese. |
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