Lemon Fluff
| Yield: | 18 Servings |
| Categories: | Desserts |
| 1 | cn | (13-oz) evaporated milk; chilled |
| 1 | pk | Lemon Jello |
| 1 1/4 | c | Boiling water |
| 1/3 | c | Honey |
| 2 1/2 | c | Vanilla wafer crumbs |
| 3 | tb | Lemon juice |
| 1 | Lemon rind; grated |
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| Yield: | 18 Servings |
| Categories: | Desserts |
| 1 | cn | (13-oz) evaporated milk; chilled |
| 1 | pk | Lemon Jello |
| 1 1/4 | c | Boiling water |
| 1/3 | c | Honey |
| 2 1/2 | c | Vanilla wafer crumbs |
| 3 | tb | Lemon juice |
| 1 | Lemon rind; grated |