Lemon Grove Bundt Cake
| Yield: | 12 Servings |
| Categories: | Cakes |
| 1/2 | c | Applesauce |
| 1/2 | c | Butter, softened |
| 2 | c | Sugar |
| 3/4 | c | Egg beaters? 99% egg substitute |
| 3 | c | Flour, Sifted |
| 1/2 | tb | Baking soda |
| 1/2 | tb | Salt |
| 14 | tb | Buttermilk, dried |
| 1 | c | Water |
| 2 | tb | Lemon peel, grated |
| 2 | tb | Fresh lemon juice |
| LEMON ICING | ||
| 1 | c | Powdered sugar |
| 1/2 | c | Fresh lemon juice |
Advertisement