Lemon Hazelnut Squares
| Yield: | 1 Servings |
| Categories: |
| 2 | c | All-purpose flour |
| 1/2 | c | Sugar |
| 1/2 | ts | Salt |
| 6 | tb | Chilled unsalted butter; cut into pieces |
| 1/2 | c | Chopped husked toasted hazelnuts |
| FILLING | ||
| 1 1/2 | c | Sugar |
| 4 | Eggs | |
| 6 | tb | Fresh lemon juice |
| 2 | tb | Minced lemon zest |
| 1 | ts | Baking powder |
| A healthy pinch of salt |
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