Lemon, Lime and Orange Chicken
| Yield: | 3 Servings |
| Categories: | Poultry, Chinese, Myan |
| 3 | Chicken, breasts, whole, | |
| DIVIDER | -- deboned, skinned | |
| 2 | ts | Oil, peanut |
| 1 | ts | Ginger, minced |
| 1 | ts | Zest, orange |
| 1 | ts | Zest, lime |
| 1 | ts | Zest, lemon |
| 1/4 | c | Wine, rice |
| MARINADE | ||
| 1 | tb | Wine, rice |
| 1 | ts | Soy sauce |
| 1 | ds | Pepper, white |
| 1 | ts | Cornstarch |
| SAUCE | ||
| 2 | tb | Juice, orange |
| 2 | tb | Juice, lime |
| 2 | tb | Juice, lemon |
| 1 | tb | Sugar, brown |
| 2 | tb | Stock, chicken |
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