Lemon Marinated Sirloin Steak
| Yield: | 6 Servings |
| Categories: | Beef |
| 1 | 2 lb. sirloin steak, cut 2 | |
| To 2 1/2" thick | ||
| 1 | ts | Finely shredded lemon peel |
| 1/2 | c | Lemon juice |
| 1/3 | c | Cooking oil |
| 2 | tb | Sliced green onion |
| 4 | ts | Sugar |
| 1 1/2 | ts | Salt |
| 1 | ts | Worcestershire sauce |
| 1 | ts | Prepared mustard |
| 1/8 | ts | Pepper |
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