Lemon Mousse
| Yield: | 6 Servings |
| Categories: | Desserts |
| 2 | tb | Cornstarch |
| 1/4 | ts | Salt |
| 1 | c | Sugar |
| 1 | c | Milk |
| 3 | Egg yolks | |
| 1 | Lemon, grated rind of | |
| 1/3 | c | Lemon juice |
| 2 | c | Heavy cream, whipped |
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| Yield: | 6 Servings |
| Categories: | Desserts |
| 2 | tb | Cornstarch |
| 1/4 | ts | Salt |
| 1 | c | Sugar |
| 1 | c | Milk |
| 3 | Egg yolks | |
| 1 | Lemon, grated rind of | |
| 1/3 | c | Lemon juice |
| 2 | c | Heavy cream, whipped |