Lemon Mousse Pie
| Yield: | 1 Servings |
| Categories: | Desserts |
| 7 | Leaves unflavored gelatin | |
| 1/2 | c | Water |
| 6 | Eggs | |
| 5 1/2 | c | Fresh whipping cream |
| 1 | Angel cake; whole | |
| 1 1/2 | c | Sugar |
| 2 | tb | Rum or orange liqueur |
| 3/4 | c | Lemon juice |
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| Yield: | 1 Servings |
| Categories: | Desserts |
| 7 | Leaves unflavored gelatin | |
| 1/2 | c | Water |
| 6 | Eggs | |
| 5 1/2 | c | Fresh whipping cream |
| 1 | Angel cake; whole | |
| 1 1/2 | c | Sugar |
| 2 | tb | Rum or orange liqueur |
| 3/4 | c | Lemon juice |