Lemon Snaps
Yield: | 1 Servings |
Categories: |
2 | c | Brown Sugar |
1 | c | Shortening; (I used the lower fat margarine |
2 | ts | Lemon flavoring |
2 | Eggs | |
3 | c | Flour |
2 | ts | Baking soda |
2 | ts | Cream of tartar |
1 | ts | Salt |
20 | Dried Lemon Pepper chiles; dehydrated and ground to a fine powder. |
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