Lemon Veal
| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Veal cutlets; tenderized |
| Salt; to taste | ||
| Pepper to taste | ||
| 1 | c | Butter |
| 1 | Lemon ; juice of | |
| Chopped parsley |
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| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Veal cutlets; tenderized |
| Salt; to taste | ||
| Pepper to taste | ||
| 1 | c | Butter |
| 1 | Lemon ; juice of | |
| Chopped parsley |