Lemon Yogurt Mousse
| Yield: | 6 Servings |
| Categories: | Desserts |
| 1 | c | Plain low-fat yogurt |
| 1 1/2 | ts | Unflavored gelatin |
| 3 | tb | Cold water |
| 1/4 | c | Sugar |
| 1/2 | c | Fresh lemon juice |
| Rind of 1/2 lemon | ||
| 1 | lg | Egg |
| 1 | lg | Egg yolk |
| 2 | ts | Orange liqueur |
| 4 | lg | Egg whites |
| 4 | ts | Water |
| 1/4 | ts | Cream of tartar |
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