Lemongrass Beef Soup
| Yield: | 1 Servings |
| Categories: |
| 1 | Stalk lemongrass | |
| 2 1/2 | qt | Water |
| 1 | tb | Uncooked jasmine rice |
| 1/2 | lb | Thinly sliced top sirloin |
| 4 | ts | Lime juice; (up to 8) |
| 2 | ts | Sugar |
| 2 | ts | Seeded and chopped chili pepper; (optional) |
| 1 | tb | Thai fish sauce |
| 4 | ts | Chopped purple basil |
| 4 | ts | Chopped green onions |
| Freshly cooked jasmine rice |
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