Lemony Fettuccine Alfredo with Peas
| Yield: | 2 Servings |
| Categories: |
| 1/4 | c | Light cream; half-and -half or whipping cream |
| 1 | tb | Margarine or butter |
| 3 | oz | Fettuccine; linguine or other pasta |
| 1/2 | c | Loose-packed frozen peas |
| 1/4 | c | Grated Parmesan cheese |
| 1/2 | ts | Finely shredded lemon peel |
| 2 | tb | Broken pecans or walnuts |
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