Lentil-Lemon Soup
| Yield: | 1 Servings |
| Categories: |
| 2 | md | Onions; chopped |
| 2 | Cloves garlic; chopped | |
| 1/2 | ts | Salt; (or to taste) |
| Few drops of sesame oil for flavor | ||
| 1 | ts | Cumin |
| 1 | c | Dried red lentils |
| 5 | c | Veggie stock |
| 1 | Bay leaf | |
| 2 | Strips lemon rind | |
| 1 | tb | Lemon juice |
| 6 | sl | Lemon for garnish |
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