Lentil and Greens Khoreshe
| Yield: | 4 Servings |
| Categories: | Main Dishes, Vegan |
| 1 | lg | Onion; finely chopped |
| 1/3 | c | Oil |
| 1 | ts | Turmeric |
| 2 1/2 | c | Water |
| 1/4 | c | Lemon or lime juice |
| Salt | ||
| Freshly ground black pepper | ||
| 8 | Green onions; chopped | |
| 1/2 | lb | Spinach leaves |
| DIVIDER | -- coarsely chopped | |
| 1/4 | lb | Fresh parsley; chopped |
| 2 | oz | Fresh cilantro; chopped |
| 2 | oz | Tareh; chopped OR chopped garlic chives |
| 1 | c | Brown lentils; rinsed |
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