Lentil Dal
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Chopped onion |
| 1 | tb | Minced peeled fresh ginger |
| 1 | ts | Cumin seeds |
| 1/2 | ts | Crushed red pepper |
| 1 | ts | Ground turmeric |
| 4 | Garlic cloves; minced | |
| 2 | c | Chopped cauliflower florets |
| 2 | c | Chopped tomato |
| 2 1/2 | c | Water |
| 1 | c | Dried lentils |
| 2 | tb | Fresh lime juice |
| 1 | tb | Minced fresh cilantro |
| 3/4 | ts | Salt |
| 6 | c | Hot cooked basmati or long grain rice |
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