Lentil Mince
| Yield: | 1 Servings |
| Categories: |
| 1 | Onion finely chopped | |
| 1 | lg | Carrot finely chopped |
| 3 | Sticks celery finely chopped | |
| 4 | oz | Red lentils |
| 1 | cn | (7oz) tomatoes; add to pan and chop up |
| 1 | pt | Stock made with 2 stock/bouillon cubes; (veg) |
| 1 | tb | Soy sauce |
| Freshly ground black pepper | ||
| Salt | ||
| Herbs & spices to taste; I used 1 teaspoon each of dried oregano and basil |
Advertisement