Lentil Soup Recipe for the Crock Pot
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Lentils |
| 1/2 | c | Chopped onions |
| 1/2 | c | Chopped celery |
| 1/4 | c | Chopped carrot |
| 3 | tb | Chopped parsley |
| 1 | Clove; (or to taste) Crushed garlic | |
| 2 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/2 | ts | Oregano |
| 1 | cn | (1lb) Tomatoes |
| 2 | tb | Red wine vinegar |
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