Leti Labell's Tuna Casserole Supreme
| Yield: | 4 Servings |
| Categories: | Casseroles |
| 1 | cn | (10.75-oz) cream of mushroom soup |
| 1 | c | Evaporated skim milk |
| 1/2 | c | Shredded cheddar cheese (I used white cheddar) |
| 1/3 | c | Low-calorie mayonnaise |
| 1/4 | c | Sherry (plus about a tablespoon more) |
| 2 | cn | (7-oz) tuna (I used solid white tuna) |
| 4 | oz | Macaroni (I used shells) |
| 1 | md | Onion; sliced very thin |
| 1 | cn | (small) mushrooms (4 oz?) |
| 1 | c | Frozen peas |
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