Light and Easy Lasagna
| Yield: | 12 Servings |
| Categories: |
| 3 | md | Onions, chopped |
| 3 | Garlic cloves, finely chopped | |
| 56 | oz | Italian-style plum tomatoes, undrained |
| 24 | oz | Italian tomato paste |
| 1 | c | Chopped fresh parsley |
| 2 | ts | Dried leaf oregano, crushed |
| 1/2 | ts | Dried leaf thyme, crushed |
| 1/2 | ts | Dried marjoram, crushed |
| 1/2 | ts | Freshly ground pepper |
| 1/2 | lb | Lasagna noodles |
| 1 | lb | Part-skim ricotta cheese |
| 1/2 | lb | Part-skim mozzarella cheese |
| 2 | oz | Imported Parmesan cheese, grated |
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