Light Pumpkin Pie
| Yield: | 8 Servings |
| Categories: | Pies |
| 3 | Beaten eggs | |
| 1/2 | c | Firmly packed brown sugar |
| 1 | tb | Honey |
| 1 | ts | Ground ginger |
| 1 | ts | Cinnamon |
| 1 | 9-inch deep-dish frozen pie | |
| Shell, thawed | ||
| 1 | cn | (16 oz.) pumpkin |
| 6 | pk | Envelopes low-calorie |
| Sweetner | ||
| 1 | ts | Nutmeg |
| 1 1/2 | c | Nonfat milk |
| Whipped topping | ||
| Orange peel |
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