Light Wheat Bread (For Kitchenaid)
| Yield: | 2 Standard-s |
| Categories: |
| 4 | c | Bread flour |
| 2 | c | Whole-wheat flour |
| 2 | tb | Gluten flour |
| 1/2 | c | Powdered milk |
| 1/2 | c | Instant potato flakes (optional) |
| 2 | tb | Sugar |
| 1 | tb | Firmly packed brown sugar |
| 1 | tb | Salt |
| 1/2 | ts | Ground ginger |
| 2 | tb | Butter, chilled and cut into pieces (or use soft shortening) |
| 2 | tb | Active dry yeast (I use rapid-rise) |
| 2 1/4 | c | Lukewarm water |
| 3 | tb | Unsalted butter |
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