Lihamurekepiiras (Meat Loaf in Sour-Cream Pastry)
| Yield: | 6 Servings |
| Categories: | Finnish, Meat |
| PASTRY | ||
| 2 1/4 | c | Flour |
| 1 | ts | Salt |
| 12 | tb | Unsalted butter; chilled and cut into 1/4-inch bits |
| 1 | Egg | |
| 1/2 | c | Sour cream |
| 1 | tb | Butter; soft |
| MEAT FILLING | ||
| 4 | tb | Butter |
| 1/4 | lb | Fresh mushrooms; finely chopped to yield 3/4 cup |
| Meat* | ||
| 1/3 | c | Onions; finely chopped |
| 1/4 | c | Parsley; finely chopped |
| 1 | c | Cheddar or swiss cheese;grat |
| 1/2 | c | Milk |
| 1 | Egg mixed w/2 tb milk |
Advertisement