Lima Beans with Aji Chiles
| Yield: | 4 Servings |
| Categories: | Ecuador, Vegetables |
| 1 | Leek; white part only finely chopped | |
| 2 | Aji chiles; fresh, stems and seeds removed, minced | |
| Serrano chiles as substitute | ||
| 2 | tb | Butter |
| 1 | tb | Olive Oil |
| 1 | lb | Lima Beans; baby fresh, or frozen, thawed, 4cups do not use dried beans |
| 1/2 | c | Water; could use 1 cup |
| 1 | tb | Lemon Juice; fresh squeezed |
| 1 | ts | Lemon or Lime zest |
| 1/4 | ts | Salt |
| 1/4 | ts | Black Pepper; freshly ground |
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