Lime-Cumin-Jalapeno Grilled Chicken Breasts
| Yield: | 4 Servings |
| Categories: | Grilled, Meats, Poultry |
| MARINADE | ||
| 3 | tb | Lime juice; fresh squeezed is best |
| 1/2 | c | Canola oil |
| 1 | ts | Cumin; ground |
| 1 | Jalapeno chile | |
| 1 | Bay leaf; fresh is best | |
| 2 | Sage leaves; fresh is best | |
| 1/4 | ts | Salt |
| 1/8 | ts | Black pepper; freshly ground |
| CHICKEN | ||
| 4 | lg | Chicken breasts; skinless, boneless |
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