Linguine with Herbed Shrimp
| Yield: | 2 Servings |
| Categories: | Pasta, Seafood, Shrimp |
| 1/2 | lb | Dried linguine or spaghetti |
| 3 | tb | Butter |
| 3 | tb | Olive oil |
| 1 | lb | Large shrimp -- peeled and |
| Deveined | ||
| 1 | Garlic clove -- chopped | |
| 1/3 | c | Freshly grated imported |
| Parmesan cheese | ||
| 1/4 | c | Finely chopped fresh oregano |
| Thyme, basil and/or | ||
| Parsley | ||
| Salt | ||
| Freshly ground black pepper |
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