Lo Mein Noodles with Shrimp
| Yield: | 1 Servings |
| Categories: | Chinese, Asian, Pasta, Seafood |
| 12 | Ounces Chinese style thin egg noodles | |
| 2 | ts | Sesame oil |
| 1 1/2 | tb | Oyster sauce |
| 1 1/2 | tb | Soy sauce |
| 1/2 | ts | Sugar |
| 1/4 | ts | Salt |
| 1/4 | ts | Ground white pepper |
| 2 | tb | Vegetable oil |
| 1 | ts | Minced fresh ginger |
| 1 | Clove garlic, minced | |
| 8 | Ounces medium shrimp, shelled and deveined | |
| 1 | tb | Dry sherry |
| 1/2 | c | Chinese chives, cut into 1" pieces or 1/4 cup domestic |
Advertisement