Lobster in Sauce
| Yield: | 6 Servings |
| Categories: | Seafood |
| 3 | tb | Flour |
| 3 | tb | Butter |
| 3 | c | Warm milk |
| 1/2 | ts | Salt |
| 1 | c | (approximately) cooked lobst |
| 1 | c | Cracker crumbs (fine) |
| 1 | Juice of 1 lemon | |
| 1 | ts | Worchestershire sauce* |
| 1 | tb | Minced parsley |
| 2 | Egg yolks, mixed lightly | |
| 2 | tb | Butter |
| 1/4 | c | Cream |
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