Lobster Rolls
| Yield: | 4 Servings |
| Categories: | Seafood |
| 6 | Tbls Mayonnaise | |
| 1 1/2 | Tbls Lemon Juice | |
| 1/4 | c | Celery; finely chopped |
| 2 | Tbls Red Onion; finely chopped | |
| 1 | Tbl Fresh Parsley; finely chopped | |
| 1 | ts | Salt |
| A Few Drops Of Hot Pepper Sauce | ||
| Freshly Ground White Pepper | ||
| 1 | lb | Freshly Cooked Lobster Meat; cut in 1/2" cubes |
| Frankfurter Rolls Lightly Toasted | ||
| Unsalted Butter; melted |
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