Lobster Thermidor
Yield: | 20 Servings |
Categories: | Seafood |
16 | oz | Mushroom, sliced fine |
1 | lg | Onion, diced fine |
2 | ts | Minced garlic |
2 | oz | Olive oil |
12 | oz | Sherry |
6 | lb | Lobster meat, chunked, raw |
1/2 | tb | Dry mustard |
1 1/2 | tb | Chervil |
1 1/2 | ga | Half and half |
10 | oz | Butter |
10 | oz | Flour |
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