Lochen Pudding
| Yield: | 1 Servings |
| Categories: |
| 1 | pk | Vermicelli-type lochen/pasta |
| 1/2 | pk | Parve margarine (in the U.K. we use Tomar) |
| 1 | Egg | |
| 1 | c | Sugar |
| 2 | ts | Vanilla essence |
| 1 | Apple (grated) | |
| Handful of sultanas |
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| Yield: | 1 Servings |
| Categories: |
| 1 | pk | Vermicelli-type lochen/pasta |
| 1/2 | pk | Parve margarine (in the U.K. we use Tomar) |
| 1 | Egg | |
| 1 | c | Sugar |
| 2 | ts | Vanilla essence |
| 1 | Apple (grated) | |
| Handful of sultanas |