Lois Burkhart's Chicken/turkey Tetrazinni
| Yield: | 1 Servings |
| Categories: |
| 2 | tb | Chopped onion |
| 1 | tb | Margerine |
| 3 | tb | Sherry |
| 2 | c | Cooked chicken or turkey |
| 1 | tb | Dry parsley |
| 1 | cn | Mushroom soup; undiluted |
| 1/2 | c | Water |
| 1/2 | c | Shredded sharp cheddar cheese |
| 2 | tb | Chopped pimiento |
| 2 | c | Cooked spaghetti; (measure after cooking) |
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