Long Island Duck with Burgendy Jelly
| Yield: | 1 Servings |
| Categories: | Poultry |
| 1 | Fresh duck, 5-6 lb | |
| 1 | Tart apple, coarsely | |
| Chopped | ||
| 1 | c | Raisins |
| 1 | tb | Grated orange peel |
| Salt & pepper |
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| Yield: | 1 Servings |
| Categories: | Poultry |
| 1 | Fresh duck, 5-6 lb | |
| 1 | Tart apple, coarsely | |
| Chopped | ||
| 1 | c | Raisins |
| 1 | tb | Grated orange peel |
| Salt & pepper |