Loreta Youngs' Orange Cups
| Yield: | 1 Servings |
| Categories: | Desserts |
| 1 1/2 | tb | Butter, melted |
| 3/4 | c | Sugar |
| 1 | tb | Orange peel, grated |
| 2 | Egg yolks, beaten | |
| 3 | tb | Enriched flour |
| 1 | ds | Salt |
| 1/3 | c | Orange juice |
| 1 | c | Milk |
| 2 | Egg whites, beaten stiff |
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| Yield: | 1 Servings |
| Categories: | Desserts |
| 1 1/2 | tb | Butter, melted |
| 3/4 | c | Sugar |
| 1 | tb | Orange peel, grated |
| 2 | Egg yolks, beaten | |
| 3 | tb | Enriched flour |
| 1 | ds | Salt |
| 1/3 | c | Orange juice |
| 1 | c | Milk |
| 2 | Egg whites, beaten stiff |