Lorianne Crook's Chicken Marsala

Yield: 1 Servings
Categories: Poultry
3mdChicken breast filets
1/2cChicken broth
2tsCornstarch
1tsLemon juice
1/4tsCrushed oregano
1/4tsCrushed basil
1/8tsSalt
1/4tsPepper
1Clove garlic, minced
1tbOil
1/4cSliced mushrooms
1cRed, yellow, and/or green
Bell pepper strips
1/4cSliced green onions
2tbDry Marsala
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