Lori's Crispy Fried Chicken
Yield: | 4 Servings |
Categories: | Poultry |
2 1/2 | -(up to) | |
3 | lb | Cut up frying chicken |
Crisco for frying | ||
SEASONED FLOUR | ||
1 1/2 | c | All purpose flour |
1 | tb | Garlic salt |
1 1/2 | ts | Black pepper |
1 1/2 | ts | Paprika |
1/4 | ts | Poultry seasoning |
CRIPSY BATTER | ||
2/3 | c | All purpose flour |
1/2 | ts | Salt |
1/8 | ts | Black pepper |
1 | Beaten egg yolk | |
3/4 | c | Flat beer (can substitute water) |
Advertisement