Lori's Sour Cream Pound Cake
| Yield: | 1 Servings |
| Categories: | Cakes |
| 1 | c | Butter or margarine; softene |
| 6 | lg | Eggs |
| 2 2/3 | c | Sugar |
| 3 | c | All-purpose flour |
| 1/4 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1 | c | Sour cream; cultured |
| 1/2 | ts | Lemon extract |
| 1/2 | ts | Orange extract |
| 1/2 | ts | Vanilla extract |
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