Louisiana Red Beans and Rice
| Yield: | 1 Servings |
| Categories: | Main Dishes |
| 1 | lb | Dried red kidney beans |
| 3 | tb | Peanut oil |
| 2 | Lge onions, chopped | |
| 3 | Cloves garlic, mashed | |
| 2 | Lge green peppers, chopped | |
| 3 | Lge stalks celery, sliced | |
| 2 | Bay leaves; salt | |
| 1/2 | ts | Thyme; 1/4 tsp cumin |
| 1 | ts | Paprika; 1 tbl vinegar |
| 1/2 | c | Peeled and chopped tomatoes hot pepper sauce to taste |
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