Lovelight Chocolate Chiffon Cake
| Yield: | 10 Servings |
| Categories: | Cakes, Icings |
| CAKE | ||
| 2 | Eggs; separated | |
| 1 1/2 | c | Sugar; divided |
| 1 3/4 | c | Cake flour; sifted |
| 3/4 | ts | Baking soda |
| 1 | ts | Salt |
| 1/3 | c | Vegetable oil |
| 1 | c | Buttermilk; divided |
| 2 | oz | Unsweetened chocolate;melted |
| WHITE MOUNTAIN FROSTING | ||
| 2 | Egg whites | |
| 1/2 | c | Granulated sugar |
| 2 | tb | Water |
| 1/4 | c | Light corn syrup |
| 1 | ts | Vanilla |
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