Low-Fat Banana Nut Muffins
| Yield: | 1 Servings |
| Categories: | Low-Fat, Muffins |
| 1 | c | Whole wheat flour |
| 1 | c | Packed brown sugar |
| 1 | tb | Baking powder |
| 1 | tb | Allspice ( or pumpkin pie |
| Spice) | ||
| 1/4 | ts | Baking soda |
| 4 | Egg beaters (= 4 eggs) | |
| 1 1/2 | c | Mashed bananas |
| 1/2 | c | Fat Free Macadamia Nut |
| Coffee Creamer | ||
| 1 | ENVELOPE of LIQUID Butter | |
| Buds Powder (for that | ||
| Buttery taste) | ||
| (Do not use Butter Buds | ||
| SPRINKLES) | ||
| 1 | tb | Vanilla |
| 1/2 | c | Chopped walnuts |
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