Low-Fat Coleslaw
| Yield: | 4 Servings |
| Categories: | Salads, Low-Calorie |
| 1 | tb | Balsamic vinegar |
| 1 | ts | Tahini |
| 1/2 | ts | Dijon mustard |
| 1/4 | ts | Celery seed |
| Dash Worchestershire sauce | ||
| 1 3/4 | c | Nonfat mayonnaise |
| 1 1/2 | c | Shredded green cabbage |
| 1/2 | c | Shredded red cabbage |
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