Low-Fat Lasagna
| Yield: | 12 Servings |
| Categories: | Main Dishes, Low-Calorie |
| 10 | oz | Lasagna Noodles, cooked |
| 1/2 | lb | Extra lean ground beef ground turkey may be used |
| 8 | oz | Mushroom pieces, drained |
| 1 | sm | Onion, chopped |
| 30 | oz | Low-fat spagetti sauce |
| 2 | md | Carrots, peeled and shredde |
| 16 | oz | Fat free or low fat cottage cheese |
| 8 | oz | Mozzarella cheese, part ski |
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